Guest guest Posted July 6, 2006 Report Share Posted July 6, 2006 Apple 'N Honey Glaze 1 cup applesauce 1/3 cup honey 1/4 cup firmly packed brown sugar 2 teaspoons dry mustard 1 teaspoon ground cardamom 1 teaspoon ground coriander Combine applesauce, honey, brown sugar, dry mustard, cardamom and coriander; stir well. Spoon over ham or other meat during last 30 minutes of cooking. Makes about 1 1/2 cups. Quote Link to comment Share on other sites More sharing options...
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