Meatless Meatloaf

[Guest guest]

my daughter could eat this all day.

 

Meatless Meatloaf

 

2 raw white potatoes

1 cup onions, chopped

1 cup dry bread crumbs or wheat germ

1 cup pecans or walnuts or sunflower seeds

2 well-beaten eggs (or for a vegan variety, add some tamari and

delete salt)

1 tsp. salt, unless you added tamari

dash pepper

basil or any other favorite " meat loaf " spices, like mustard.

 

Preheat over to 350 degrees.

Put potatoes, onions, nuts, and bread through a food processor so it is all

ground up, like meat loaf. Mix these ingredients well, then add the rest of the

ingredients.

Put in well-greased loaf pan and bake until 1 hour or until firm.

Stays firm when cold, so it is very good for meatloaf sandwiches.