Guest guest Posted June 28, 2006 Report Share Posted June 28, 2006 COLD PEANUT NOODLE SALAD (WITH VEGGIES) Colorful Salad that is healthy too, has lots of veggies in it. Bring a pot of salted water to a boil. Add 8 oz linguine pasta, cook as package directs. Drain. Mix 2/3 cup Thai style peanut sauce, 2 tbs each cider vinegar and water, and 1 tsp minced garlic in bowl. Add 8 cups shredded cabbage, 2 cups thinly sliced cucumber, 2 carrots, shredded, 1/3 cup each sliced scallions and chopped cilantro, toss to mix. Add pasta and toss to mix. Sprinkle servings with 1/4 cup chopped salted dry roasted peanuts. MAKES 6 SERVINGS.* Quote Link to comment Share on other sites More sharing options...
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