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(recipe) Irish Soda Bread-buttermilk substitute

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Hi Jeanne,

Take a measuring cup and put in 2 tsp of white vinegar. Then fill up

the rest of the way with the nondairy milk of your choice. Whisk this

together and let sit for 5 minutes and voila vegan buttermilk

substitute.

 

BTW, letting it sit for 5 minutes before using is the ideal and in my

world it rarely happens. I've never noticed a problem skipping it.

 

Katie

http://frugalveggiemama.blogspot.com/

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