Guest guest Posted June 26, 2006 Report Share Posted June 26, 2006 Healthy Gravy Vegetarian/Vegan Friendly 2 Tablespoons olive oil 2 cloves garlic minced 1/4 cup onion chopped 1/4 teaspoon dried or fresh basil salt and pepper to taste 1 Tablespoon cornstarch 2 cups veggie broth saute garlic and onion in olive until softened Stir in cornstarch until smooth Add broth, simmer stirring constantly until thickens Quote Link to comment Share on other sites More sharing options...
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