Guest guest Posted June 21, 2006 Report Share Posted June 21, 2006 http://www.pacifichealthcenter.com/updates/56.asp You might enjoy reading this. Keep cool Judy! There's a good breeze coming in my west window right now. Donna wwjd <jtwigg wrote: Ok .... Choking here........ Wow! The price is ummm. up there. LOL But you guys really really really recommend it? hUMMM. I'll think about this one. I too am a salt person, far more than a sweet person. I might just go broke with this... LOL Wow it is HOT out today. 100 degrees here today and we've only had about 5 inches of rain in 4 months.. Whew.... I hate to see our water bill. I don't think anything can survive this. I can tell you that I am thankful no hurricanes are headed our way though. I think we would all die without some AC in this weather. Yesterday we went swimming in the Gulf though and oh......... that was wonderful.... Such beautiful clear water and white sand. Loved jumping and riding the waves... Judy Judy - Donnalilacflower Wednesday, June 21, 2006 2:58 PM Re: salt Celtic Sea Salt Amy http://froogle.google.com/froogle?q=flower+of+the+ocean+celtic+sea+salt & hl=en & lr\ = & sa=X & oi=froogle & ct=title Don't pass out from the price.LOL Donna akfral wrote: I have table salt, kosher salt, and sea salt. I use them all for various things and definitely notice a difference in taste. I'd like to try the celtic, Donna do you have a source online? I just got a new Penzey's catalog, I ought to go through it. As for pepper, I have table ground, a grinder for peppercorns (black and green), white pepper, and cracked pepper. Again all for different things. AmyF Quote Link to comment Share on other sites More sharing options...
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