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Olive Salad Dressing

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Olive Salad Dressing

 

I used this on a potato salad, very good and the kids all love olives

so it was a hit.

 

1/2 cup green or black olives, pitted, chopped

1 cup oil packed black olives, pitted, chopped

3-4 sweet cherry peppers or pepperoncini, seeded, chopped

4 cloves garlic, finely minced

3/4 cup red onions, sliced

1/4 cup roasted pimientos, chopped

1/4 cup fresh parsley, finely chopped

1/2 teaspoon each oregano and basil, chopped (fresh is best!)

3/4 cup extra virgin olive oil

2 tablespoons balsamic vinegar

2 tablespoons red wine vinegar

1/2 teaspoon salt (or to taste)

1/4 teaspoon black pepper

1/4 teaspoon red pepper flakes

 

Combine all ingredients. Refrigerate in a covered container overnight

before using.

 

 

A mother of 7, I need to lay down.

 

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