Jump to content
IndiaDivine.org

Wheat Germ-Oat Meal 'Burgers'

Rate this topic


Guest guest

Recommended Posts

Guest guest

My experiment for the day. Easy to make and very tasty

 

Wheat Germ-Oatmeal'Burgers'

 

4 1/2 cups water

1/4 cup Braggs liquid aminos

3 tablespoons olive oil

 

4 1/2 cups old fashioned oats

1 teaspoon basil

1 teaspoon onion powder

1 teaspoon garlic powder

1/2 teaspoon sage

salt and pepper(optional)

 

1.) In a medium size bowl, mix all dry ingredients together and set

aside.

2.) In a medium size pan, Bring water, Braggs liquid aminos and olive

oil to boil.

3.) Add dry mixture and simmer until liquid is absorbed and thickens,

stirring occasionally. Appx. 10 minutes

4.) Set aside to cool. When mixture is cool enough to handle, form

patties and bake in a 350 degree oven for apx. 30 min. or until

golden brown.

I baked mine on my clay slab which had been lightly sprayed with

olive oil.

I fried 4 of the patties just to see how well they hold together and

it worked great both ways.

 

Deanna

Link to comment
Share on other sites

Guest guest

-PS..I like the fried better..Figures . LOL

this recipe makes 15 3 in. wide patties apx. 1/2 in. thick

Deanna

In , " genny_y2k " <genny_y2k

wrote:

>

> My experiment for the day. Easy to make and very tasty

>

> Wheat Germ-Oatmeal'Burgers'

>

> 4 1/2 cups water

> 1/4 cup Braggs liquid aminos

> 3 tablespoons olive oil

>

> 4 1/2 cups old fashioned oats

> 1 teaspoon basil

> 1 teaspoon onion powder

> 1 teaspoon garlic powder

> 1/2 teaspoon sage

> salt and pepper(optional)

>

> 1.) In a medium size bowl, mix all dry ingredients together and set

> aside.

> 2.) In a medium size pan, Bring water, Braggs liquid aminos and

olive

> oil to boil.

> 3.) Add dry mixture and simmer until liquid is absorbed and

thickens,

> stirring occasionally. Appx. 10 minutes

> 4.) Set aside to cool. When mixture is cool enough to handle, form

> patties and bake in a 350 degree oven for apx. 30 min. or until

> golden brown.

> I baked mine on my clay slab which had been lightly sprayed with

> olive oil.

> I fried 4 of the patties just to see how well they hold together

and

> it worked great both ways.

>

> Deanna

>

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...