recipe review- PT's Meatball Stew ( crockpot)

[Guest guest]

YUMMMMMM!

 

This is the best thing since Dinty Moore!

My husband and I LOVED it so much we nearly fought over leftovers for today. (

we decided to split it up.)

Besides the few things I mentioned in an earlier post about getting exact

amounts for a few of the ingredients the only thing that happened to me was that

it was *very* salty- but that very well may have something to do with my

ingredients that are available to me here in Oz. And also the fact that I had to

take out some vegetables to make it fit into my 3litre pot.

I'll just need to get a bigger one- just for this stew- cos those veggies were

glorious!

This was so good we are already looking forward to the next time- where I am

thinking of adding a few green peas just for a tiny colour boost.

But really- I think this was perfect the way it was sent to us and HIGHLY

recommend it to everyone.

 

For the hotties out there- I would bet your favourite hot salsa added to this in

place of the tomato sauce would really work too.

 

THANKS PT for such a great recipe!

 

hugs,

Sharon in SA