Black Eyed Beans With Basil Sambuca Dressing review & repost

[Guest guest]

Sissy had some sambuca and I had black eyed peas so

she made this and gave me a bowl. It's fantastic!

Thanks Jack for yet another great recipe!

Donna

 

--- jack foxx <canadabuyer72 wrote:

 

> Black Eyed Beans With Basil Sambuca Dressing

>

> 1 garlic clove, minced

> juice of 1 lemon

> 1 teaspoon balsamic vinegar

> 2 tablespoons sambuca liqueur

> 2 tablespoons fresh basil, chopped

> 1 teaspoon black pepper, freshly ground

>

> Salad:

> 2 cups cooked black eyed peas

> 1/2 white onion, chopped

> 1/2 red bell pepper, diced

> 1/4 cup chopped fresh basil

>

> Combine ingredients for dressing. Mix with salad

> ingredients and rest at least half an hour before

> serving. Season if desired. Serves 4.

>

 

 

I've got one more silver dollar,

but I'm not gonna let them catch me, no,

not gonna let them catch the MIDNIGHT rider.

- Allman Brothers Band, Midnight Rider