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Hello, All. My name is Rose, I'm 57, I live in rural upstate New York. Fred

and I are vegans.

 

We eat as much certified organic foods as we can, which is probably about 90%.

We also garden and are learning to extend the season to start production earlier

in the spring and keep it going until much later in the fall.

 

We eat very simply and try not to eat any highly processed foods. Currently,

the only highly processed food we eat is tempeh.

 

I'm concerned about overcooking, but it's too cold up here to go " raw/live. "

So, I'm thinking I should probably do more steaming. Anyway...

 

Our health has really improved!

 

Good to be here.

 

Rose

 

 

 

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