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Veg Jambalaya recipe requested please

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Hi

I really like to make a full Jambalaya for myself and sons and it looks

so enticing with the trinity of vegetables so bright and complementing

the sausage in the first stages. However, I then added chicken chunks

and a few prawns (shrimp) and I wish to make a full vegetarian dish

now. Does anyone have a full vegetarian option to substitute please.

I tried aubergine (eggplant) but it is a little rubbery if not pre-

cooked and then it goes mushy. I know there is tofu which can be cubed

but I haven't tried it.

Many thanks in advance

Chris

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