Guest guest Posted August 21, 2005 Report Share Posted August 21, 2005 I always slice up regular black ones but I'm sure any olives would work. My sister likes to add the pimento stuffed green ones sliced up when she makes it.......Enjoy! Donna Jane <twoslim wrote: This sounds good, I think I'll get the ingredients for it today. Question....... do you use black olives or green olives in this recipe? Jane " First there is a mountain, then there is no mountain, then there is. Caterpillar sheds his skin to find a butterfly within.......... Donovan- " There is a Mountain " Quote Link to comment Share on other sites More sharing options...
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