Guest guest Posted August 13, 2005 Report Share Posted August 13, 2005 I haven't paid attention to this products. Is it frozen or in the deli? I'll try it, I usually use the TVP chunks and reconstitute it...Donna glpveg4life wrote:Hi, I too use the Veat products. I like to saute it with garlic, and sometimes some fresh spinach and seasongs and then mix it with pasta. Sometimes I like to use chake and bake on it and bake it up. Gayle Roses become compost, compost feeds the garden for the growth of new roses. Source: Buddha's Little Instruction Book Start your day with - make it your home page Quote Link to comment Share on other sites More sharing options...
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