Guest guest Posted August 6, 2005 Report Share Posted August 6, 2005 Grrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr! I just wrote one from Native Foods Rest Cookbook and I pressed send and said there's a problem right now and deleted it. Can you imagine the words going thru my head right now...LOL subprong <subprong wrote:Oh cool, thanks Donna! Do you have a favorite un-cheese recipe? I'm definitely interested. Oh to note on that last recipe I didn't add any of the optional ingredients although I'd be interested in checking out the consistency after adding a bit of the oil. Still, though, i can't wait to spice the sucker up too. On 8/6/05, GeminiDragon wrote: > > That doesn't look hard either. I know you have to test recipes and modify > them. That's what I do with the ones I post. I add my notes, etc. I have > both the versions of the " Uncheese Cookbooks " so if there's something in > there you want me to look for let me know..I printed this out...Thanks, D > > subprong <subprong wrote:Yes, tis the type of uncheese I made, > Donna (the recipe is below). > > > Quote Link to comment Share on other sites More sharing options...
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