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Quinoa Chanda

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it's an ancient grain, easy to cook, digest, has a high count of amino acids,

etc. I'll send a link. Grab some next time you're at Whole Foods in the bulk

area. Boxed is more expensive. Donna

 

PuterWitch <puterwitch wrote:true... so true...

 

now, what is quinoa?

-

GeminiDragon

Wednesday, August 03, 2005 3:00 PM

Re: RECIPE Pea soup... with fresh peas!

 

 

Oh Amy, thanks! I have plenty of frozen peas and lots of quinoa too. I'll

make this minus the mint. You know how Chanda and I feel about mint.....D

 

Amy <sandpiperhiker wrote:Not too long ago I asked about using up

my huge bag of frozen peas...

someone (Katie?) mentioned pea soup... and nearly all of us countered

with " but pea soup is usually made with dried peas " ...

 

So, just to prove me wrong... while I was leafing through my soup

notebook for the recipes for Chanda, I came across this soup I hadn't

tried... I had to make dinner early today since I won't be here when

DH gets home, so I made soup this morning, and had some for lunch. It

was just luscious! You MUST LIKE PEAS for this one though - it's all

pea! :-)

 

Sweet Pea Soup with Quinoa

 

1/2 c quinoa, rinsed and drained

2 tsp vegetable oil

1 medium onion, chopped (2/3 c)

3 c vegetable broth

4 c shelled fresh or frozen peas (4 lbs. unshelled)

6 oz. plain soy yogurt (I used silken tofu)

1/2 tsp salt

1/4 tsp white pepper (I just used black)

2 tbsp shredded fresh mint leaves

 

Cook the quinoa in 1 c water. Set aside.

 

Heat the oil in a large pan. Add the onion and cook until softened.

Add the broth and bring to a boil. Add the peas and reduce heat to

medium. Simmer until peas are tender (about 5 minutes).

 

Reserve 1/2 cup peas. Ina food processor or blender, puree mixture (in

batches if necessary) until smooth. Press through a fine mesh sieve (I

just ran the processor longer).

 

Stir in reserved peas, cooked quinoa, yogurt, salt & pepper. Serve

hot, garnished with mint.

 

 

 

 

 

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  • 11 months later...
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Yes, try this first. It's like teeny mini acini de

pepe and I know you l love that pasta.

 

--- puterwitch wrote:

 

> great tahnks Donna,

> I will give it a try. I do have a whole foods about

> 30 minutes away, and they have an isle full of the

> bulk grains. I will try one at a time, LOL :o)

> hugs,

> Chanda

 

 

We all want to tell her

Tell her that we love her

Venice gets a queen

Best i've ever seen

We all want to kiss her

Tell her that we miss her

Venice gets a queen

Best i've ever

Source: Venice Queen - Red Hot Chili Peppers

 

 

 

 

 

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