Fleetwood Macaroni Salad Hi PT

[Guest guest]

My sister gave it to me for my birthday. The restaurant is by UCLA and my niece

used to eat there all the time when she was in UCLA. I used to have her bring

me home take out or her leftovers to pick into. The food is awesome. Now

here's a tip. When you make macaroni salad you can also toss 1/2 cup salsa in

with the mayo, it's delicious. I've been doing that for years. I use mild, I'm

not like Shawn and Susie with the really hot stuff.....LOL Donna

 

~ PT ~ <patchouli_troll wrote:This cookbook sounds like a hoot! *lol*

i love the recipe

titles they use. Tres Californian chic!

This sounds so yummy and i never would have thought

to add corn to a macaroni salad, but i am going to try it.

Bet it adds nice color without all those burps i get from

green or yellow bell peppers.

Where did you get this cookbook?

Thanks for sharing the recipes you've tried from it. *s*

 

~ pt ~

 

Month of August - covered with foam is the beach;

Blithesome the bee, full the hive;

Better the work of the sickle than the bow.

~ anon. Welsh poem

~~~*~~~*~~~*~~~*~~~*~~~*~~~>

, GeminiDragon <

thelilacflower> wrote:

> Don't laugh at the name. Here's another great one from my Native

Foods

Cookbook. I have more to post. I've been trying recipes from this

book for a

few weeks, I'll post more later. I made this to go with dinner.

Nope, there's

none left over for lunch tomorrow.

>

> " Fleetwood Macroni Salad "