Chambord Laced Grapefruit recipe post vegan Hi Mel

[Guest guest]

I've had some and it's sat for a few years and no change in it...D

 

melissa_hopp <hoppmel wrote:Sound interesting...I like pretty &

simple deserts...what a flavor

combo?!

 

Silly question...I've got a bottle of some liquer (perhaps even

raspberry)that I got ages ago for a chocolate cake recipe (that I made

for my mom, it took forever and she certainly didn't appreciate it

enough, but that is a whole 'nother tale)...ANYWAY...liquer is one of

those things that just keep forever, right?

 

m