Try Mexican Roll Ups different version from the Lasagna roll ups

[Guest guest]

I also love to serve these. Makes a good vegetarian main dish when you have

Mexican food and the meat is never asked for. I prepare the lasagna noodles the

same, drain and I fill them with a thin layer of refried beans, some Mexican

rice and a thin slice of the canned ortega chilis and a little grated jack

cheese. Instead of spaghetti sauce I use the green verde enchiladas sauce (comes

in a can). Poor a little in the pan, then place your roll ups and cover with

the green sauce. I sprinkle sliced olives over the top and also chopped green

onions and some chopped cilantro. Sprinkle more grated jack cheese. Cover and

bake 30 min. uncover and bake another 10 mins. at 350 degrees.

Enjoy! Donna

 

 

 

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