Guest guest Posted July 12, 2005 Report Share Posted July 12, 2005 No it won't. I thought so also LOL. Take the whole bulb and just run it between your hands to remove the skins that are ready to fall off. Stick a kabob skewer or a fork into the bulb, turn the burner on medium high and roast it until the outer skin is black and then toss into your soup pot along with your veggies and broth. It will be fire roasted and finish cooking in the soup. Enjoy! Donna PuterWitch <puterwitch wrote: how do you fire roast it on the stove Donna? do ya put it in anything? Won't it burn up? Blessings, Chanda love garlic " Each morning we are born again. What we do today is what matters most. " Source: Buddha Sell on Auctions - No fees. Bid on great items. Quote Link to comment Share on other sites More sharing options...
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