Dry Beans Val (Thanks to all)

[Guest guest]

I would just like to thank everyone in the aid of helping me out! I love this

site, everyone is nice, and you get great recipes!

 

Val

glpveg4life wrote:

I would first rinse them and then soak them overnight in twice there amount

of water.

Or you can bring the water to a boil turn off and let soak for 2 hours.

Drain water rinse again double the amount of water bring to a boil and then

simmer until beans are soft.

Do not salt the beans until the end of the cooking time as this will toughen

the beans.

 

gayle