Guest guest Posted May 20, 2006 Report Share Posted May 20, 2006 Spaghetti salad 1pkg whole wheat spaghetti 15 Spanish olives, chopped 1 cup chopped tomatoes drizzle of olive oil splash of vinegar, I used red wine herbs of choice, I used dried Basil and Mrs. Dash 1 can garbanzo beans, well rinsed a sprinkle of grated soy cheese, your choice salt and peper to taste Break the spaghetti in half. Boil the spaghetti to package directions and rinse with cool water, just so it cools a bit. Combine with the other ingredients and taste for adding salt. Quote Link to comment Share on other sites More sharing options...
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