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Spanish Rice - Making Sofrito DONNA

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Here is a recipe for Sofrito, if you don't have any in your local area.

(scroll to the bottom)

 

http://magma.nationalgeographic.com/ngm/0303/feature2/index.html?fs=www7.nationa\

lgeographic.com

 

It's quite tasty, and wonderful to add to things.

 

Christiane

 

 

-

" Donnalilacflower " <thelilacflower

 

Wednesday, May 17, 2006 4:28 PM

Re: Re: Spanish Rice and Beans question

Christiane

 

 

I was going to ask also, I thought at first it was Soyrizo but a different

brand. I have many Mexican markets by me so I will look for that.

I could use it for my crock pot beans.

Donna

 

cl.britton wrote:

It's an herb product.

It's made from cilantro, garlic, and green peppers.

 

Christiane

 

-

" Sue "

To:

Wednesday, May 17, 2006 3:28 PM

Re: Spanish Rice and Beans question Christiane

 

 

> I'm not familiar with sofrito? Is this an herb or a soy product?

> Sue

>

>

> , " britton618 "

> wrote:

> >

> > Spanish rice is everywhere, and everyone has their own way of making

> > it.

>

>

 

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