Guest guest Posted May 15, 2006 Report Share Posted May 15, 2006 Tomato Chickpea Salad The kids and I love this salad. 2 can chickpeas, drained 1 cup chopped tomatoes or more if you like tomatoes 1/2 cup minced onions 1/2 cup sliced celery 1 cucumber sliced and chopped 2 teaspoons minced garlic 1 teaspoon dill weed salt and pepper 3 teaspoons red wine vinegar 1/2 cup olive oil Mix oil & vinegar well and set aside. Combine all other ingredients and toss with the oil and vinegar mixture. Chill before serving and garnish with fresh parsley, if desired. Makes 6 servings. Quote Link to comment Share on other sites More sharing options...
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