Guest guest Posted May 13, 2006 Report Share Posted May 13, 2006 http://www.joyofbaking.com/CremeFraiche.html It's luscious and much better than sour cream. Here's a little infofor you on this link. I can't eat it since it kills my tummy. Wonder if there's a non-dairy version out there. Donna --- Guru Khalsa <greatyoga wrote: > I see creme fraiche in quite a few recipes. Has > anyone ever eaten it? Does it taste any different > than sour cream or do people use it just because it > has a French name? > > GB > > > Gurubandhu > > If you cannot see God in all, > You cannot see God at all. > > Yogi Bhajan > Into this HOUSE we're born, into this world we're thrown. - The Doors, Riders On The Storm Let me wander in your garden, and seeds of love I'll sow. - Led Zeppelin, HOUSES Of The Holy The future is uncertain and the end is always near. - The Doors, RoadHOUSE Blues Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 14, 2006 Report Share Posted May 14, 2006 i don't know about flavor but whizzed silken tofu might sub for the texture. Donnalilacflower <thelilacflower wrote: http://www.joyofbaking.com/CremeFraiche.html Wonder if there's a non-dairy version out there. Donna Beth “The right adult at the right time can make an enormous difference. Many kids have a history of difficult, disappointing relationships and one good relationship--one person who is there for them--can make a huge difference.” -Jean E. Rhodes Professor, Psychology at the University of Massachusetts in Boston. Mail goes everywhere you do. Get it on your phone. Quote Link to comment Share on other sites More sharing options...
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