Guest guest Posted May 13, 2006 Report Share Posted May 13, 2006 Easy Radish Salad 20 radishes, trimmed, thinly sliced 12 fresh mint leaves, finely chopped 1/3 cup orange juice 2 tbsps. lemon juice salt and pepper to taste In a medium bowl; combine radishes, mint leaves, orange and lemon juice. Add salt and pepper to taste. serves 4. Mail goes everywhere you do. Get it on your phone. Quote Link to comment Share on other sites More sharing options...
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