recipe request: chocolate pie crust

[Guest guest]

Hi all,

 

I'm making a lunch to bring to my Mom's for Mother's Day on Sunday.

I presented her with a bunch of choices, so I'm not sure yet what

the main dish will be. However, for dessert, I want to make a tofu

peanut butter pie with a chocolate crust. I'm looking to create

something like a graham cracker pie shell. I was at the grocery

tonight looking at the pre-mades and the graham crackers, but they

all have too much sodium for my tastes, so it's going to be fully

from scratch. Any ideas or, better yet, tried-n-true recipes?

Maybe oats or ground-up granola would work in place of grahams?

 

 

Thanks,

-Erin

www.zenpawn.com/vegblog