Corn, Tomato, Okra Skillet Donna I did have one

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Corn, Tomato, Okra Skillet

 

19 ounce can whole tomatoes, undrained chopped 1 1/2 cups fresh okra, sliced 1

16 ounce can whole-kernel corn, undrained 1/2 cup onion, chopped 1/2 cup celery,

chopped 1/4 cup green pepper, chopped

 

Combine all ingredients in a large skillet, stirring well.

Cover and bring to a boil.

Reduce heat, and simmer 15 to 20 minutes. serves 4.

 

 

 

 

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