Guest guest Posted May 7, 2006 Report Share Posted May 7, 2006 <Blushing> Thanks- glad someone else thinks I have a few neat ideas. Remember- if you try it- please let me / us know? Thanks. The recipe you sent was one that Jamie did- how cool that you know of it! Yay! And thank you for sharing it. I exclaimed to my hubby at lunch ( he calls me ever day for a few mins.)- " I want a pestle and mortar! " LOL I will watch for sales. When Riley ( my nearly 2 yo son) was peeling his mandarin orange this afternoon- I wondered if we could pulverize small pieces of that skin to make some flavoured sugar and have it be noticably different than regular orange skin. It smells distinctive to me, but not sure once it was heated if it would dissipate. Sharon in SA Quote Link to comment Share on other sites More sharing options...
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