Erin, I made this out of the rice folder in the files, very good & has papaya

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" Tropical Brown Rice Salad "

 

3 cups cooked brown rice, cooled

1/2 cup chopped papaya or mango

4 tablespoons chopped black olives

2 tablespoons chopped chives or green onion tops

1 tablespoon olive oil

2 tablespoons balsamic vinegar

3 tablespoons slivered toasted almonds

 

In large bowl combine all ingredients and mix. Chill.

When ready to serve line a large bowl with lettuce leaves and fill

with salad. Garnish with slices of papaya around the edges if

desired.

 

 

 

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