Baked Cinnamon Apple Donuts my version of donuts

[Guest guest]

I make this version. No need to deep fry, baked is much better.

 

Baked Cinnamon Apple Donuts

 

1 1/2 c. flour

1/2 tsp. salt

1 3/4 tsp. baking powder

1/2 tsp. nutmeg or cardeman (spelling?)

1/2 c. sugar

1/3 c. shortening

1 egg, large beaten

1/2 c. milk or soy milk

1 1/2 c. finely diced apples (peeled or unpeeled)

 

Sift first 5 ingredients. Add 1/3 cup shortening; mix until mixture is

coarse. Set aside. In another bowl combine egg, milk and diced apples. Add to

dry ingredients just until blended.

Spoon into 12 greased muffin cups. Bake at 350 degrees for 20-25 minutes.

While donuts are baking, melt 1/2 cup butter. Set aside. Combine 1/2 cup sugar

and 1 teaspoon cinnamon. When donuts are done, dip in butter and then in sugar.

 

 

 

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