Guest guest Posted April 28, 2006 Report Share Posted April 28, 2006 I was given a 9-inch springform pan and now I finally have a recipe for it. Thanks for filling my pan with a yummy to bake. Can I add poppy seeds in place of the caraway do you think? ~G~ , " E.C. Hans " <kangaroosiren wrote: > > I got this recipe off of another website and tried it for St. > Patrick's day. It was so good that my daughter requests it all of > the time. It's pretty light, and it reminds me of scones. If you > don't like the taste of rye, just leave out the caraway seeds, but I > always put them in. > > 1 nine inch springform pan Quote Link to comment Share on other sites More sharing options...
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