Guest guest Posted April 25, 2006 Report Share Posted April 25, 2006 I have seen several mentions of using yogurt in recipies posted on this site. Here is my problem. I love yogurt, but having recently looked at the ingrediants of youplait and dannon they both contain geletain. I (thanks to this group) have just recently found out what geletain is and will no longer eat it. Is there a vegetarian yogurt out there? Val P.S. Also when recently looking at ingrediants I discovered that kraft 2% american singles have geletin in them as well. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.