favorite non-recipe meal

[Guest guest]

I put everything I can on top of cooked pasta. I like the spiral shaped pasta

and will boil a 1-lb. bag and during the week I will put 1/2 can of vegetarian

chili on top, the nice night I might steam up vegetables and put on top with

some grated cheese, I might saute the pasta in olive oil onion with some garlic

and onions and mushrooms and eat.

This is quick to fix on my no time to cook nights after work. Nice to hear

what other members do, I've got some good tips now. I like the tortilla tostada

idea, I can use the other 1/2 can of chili for that the next night. I'm not

always the most creative person in the kitchen but I'm learning from everyone in

here.

Jeff

 

 

 

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[Guest guest]

This is why I love pasta so much! It's SO versatile!!! You can play around

with it's toppings and everything and come up with some really delicious

stuff, and when you're a vegetarian, " playing with your food " (remember how the

'rents or grand 'rents used to tell us not to do that??? LOL) can be fun!!! :-D

 

***Sara***:

 

I put everything I can on top of cooked pasta. I like the spiral shaped

pasta and will boil a 1-lb. bag and during the week I will put 1/2 can of

vegetarian chili on top, the nice night I might steam up vegetables and put on

top

with some grated cheese, I might saute the pasta in olive oil onion with some

garlic and onions and mushrooms and eat.

This is quick to fix on my no time to cook nights after work. Nice to hear

what other members do, I've got some good tips now. I like the tortilla

tostada idea, I can use the other 1/2 can of chili for that the next night.

I'm

not always the most creative person in the kitchen but I'm learning from

everyone in here.

Jeff