Some vegetarians eat fish others don't.Green Curry Tofu

[Guest guest]

I am new to the group having just accepted the invitation to join. I

am not sure of the definition of Vegeterian here. I know Orthodox

fasting egetarian does not allow oils, dairy, eggs,, but allows

shellfish. I know vegetarian for Hindus allows dairy, eggs, and

such.

 

I am not vegetarian but adore vegetables.

 

Mary-Anne

 

Green Curry Tofu

 

" This is so simple and so good!. Serve tofu over the rice and drizzle

generously with green curry sauce! "

 

Prep Time:20 Minutes

Cook Time:25 Minutes

Ready In:45 Minutes

 

INGREDIENTS:

1 1/2 cups water

1 cup uncooked jasmine rice, rinsed and drained

3 tablespoons sesame oil (optional)

1 (14 ounce) package firm water-packed tofu, drained and cubed

1/4 teaspoon salt

1 (10 ounce) can coconut milk

2 tablespoons green curry paste (Mae Sri or Mae Ploy)

 

DIRECTIONS:

Place water in a medium saucepan, and stir in the rice. Bring to a

boil. Cover, reduce heat, and simmer 20 minutes. Remove from heat,

cool slightly, and fluff with a fork.

 

Heat the sesame oil in a separate medium saucepan over medium heat.

Stir in tofu. Stirring occasionally, fry about 20 minutes, until

evenly crisp and lightly browned. Season with salt.

 

In a small saucepan, bring the coconut milk to a boil. Mix in green

curry paste. Reduce heat, and simmer 5 minutes. Drizzle generously

over the tofu and rice to serve.