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curry stew Question Heidi

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Howdy,

I'm embassared to say I don't have a real recipe for the curry stew,

it just kind of happens. But here's kind of what I did this last week.

 

I start out with a veggie boullion cube, add water, a splash of

mushroom soy sauce, minced garlic, a sprinkle of ginger powder, a bit

of sugar, a couple of shakes of curry powder or a teaspoon of curry

red curry paste (depends on what I have in the house). The I add what

ever veggies are around, usually bok choy, cauliflower, carrots, peas

and onions. Then I wisk in a slurry of corn starch to thicken and

pour over my patoto. I never get tired of it, and each time

depending on what I've added, it's a bit different. Sometimes I add

chili powder or red pepper flakes. I hope this works for you too!

:)

 

Heidi

 

Do you have a recipe for your curry stew, I think that sounds good on a

baked potato.

TIA

Portia

 

 

, " Heidi Cusworth "

<hcusworth wrote:

>

> Once a week my dh stays in town overnight to catch up on work, his

> comute is long, so it's good for him to have a break. I make up meals

> for him to warm up for the week so he's all set. For me on my solo

> dinner night I tend to do a curry stew that I pour over a baked

> potato. I love it!!!!

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