Guest guest Posted April 15, 2006 Report Share Posted April 15, 2006 You can use any nuts you like these two have different flavors but add such a nice flavor to the dish. Spaghetti with Nuts 3 tbsps. vegetable oil 1 lb.mushrooms sliced 2 cloves garlic, crushed grated rind of 1 orange and juice of 2 oranges 2 oz. shelled pistachios, finely chopped 2 ozs. shelled hazelnuts, finely chopped 3 tbsps. fresh parsley, chopped salt and pepper 1 lb. fresh spaghetti or other thin noodles Heat oil and cook mushrooms and garlic over a medium heat in a covered pan for 3 minutes, stirring. Add orange rind and juice, nuts, parsley and seasoning. Cover and cook gently for 5 minutes. Meanwhile, cook spaghetti for about 3 minutes, or until tender. Drain well, then add to mushroom mixture and gently mix together. Serve immediately. Serves 4. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 15, 2006 Report Share Posted April 15, 2006 Jean do you know I love nuts in pasta? I will try this for sure. I moved it to the top of my pile of " must makes " there's a recipe in our files for a pasta with nuts in the sauce. I'll find it for you. You've got to try it, it's delish! Donna Jean B <veggiejean wrote: You can use any nuts you like these two have different flavors but add such a nice flavor to the dish. Spaghetti with Nuts One blue star ; Sets on the hill Call it back ; You never will One more star ; Sinks in the past Show me something ; Built to last. Source: Built to Last- Grateful Dead How low will we go? Check out Messenger’s low PC-to-Phone call rates. Quote Link to comment Share on other sites More sharing options...
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