Simple Vegetable Bake

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Simple Vegetable Bake

 

2 onions, cut into chunks

2 medium potatoes, cut into chunks

2 carrots, sliced

2 red peppers, sliced

2 garlic cloves, diced

1/4 tsp. garlic powder

1/4 tsp. oregano

1/4 tsp. basil

1 1/2 cs. tomato sauce

 

Preheat oven to 375 degrees. In a large casserole dish, combine all the

ingredients, except the sauce. Pour the sauce over the mixture.

Cover and bake for 30 to 45 minutes, stirring occasionally to prevent burning.

Variation: Substitute other vegetables, such as corn

kernels, broccoli, squash, sweet potatoes, cauliflower, etc.).Makes 4 to 5

servings.

 

 

 

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