Guest guest Posted April 10, 2006 Report Share Posted April 10, 2006 You could try to get some chili powder, cayenne pepper, cumin, annatto powder and dried posole (corn) is good if you soak it and add to soup. I don't like posole (hominy corn) in the can as much. The dried one tastes better to me. What are you going to cook? You have been in your kitchen alot lately. Me too. Paul , " christie_0131 " <christie0131 wrote: > > Browsing online this morning I was very excited to have found a shop > which stocks Mexican food items here in Edinburgh and if they do not > have what I want, there is an online company in London that I can buy > stuff from. So I can get some whole dried chipotle chiles and also > corn husks so that I can attempt tamales... Is there anything else > that I should be looking out for? > TIA > Christie > Quote Link to comment Share on other sites More sharing options...
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