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Asian Cream Cheese

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Asian cream cheese

 

Ingredients:

1 8 oz block cream cheese

2 tsp sesame seeds, toasted

1/4 c soy sauce

 

Directions:

Toast your seeds over low heat in a dry skillet (use a lid, as they'll

pop when they heat up.)

 

Place cream cheese in a deep platter, sprinkle sesame seeds over top,

pour soy over.

 

Serve w/ crackers (rice crackers are especially good) or veggies. We

like celery and carrots -- so simple and soooo good.

 

Prep Time: 5 minutes

 

Serves 6

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