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German Potato Pancakes (recipe)

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I made these last night and everyone gobbled them up. I served them

with sourcream but one can also use applesauce. I obtained this from

all-recipes.com. If anyone has suggestions to making this vegan I

would love to know. I am not vegan but am trying to cut back on the

dairy intake.

 

Rachel

 

 

 

German Potato Pancakes

Submitted by: Wendy L

Servings: 6

 

Ingredients:

2 eggs

2 tablespoons all-purpose flour

1/4 teaspoon baking powder

1/2 teaspoon salt

1/4 teaspoon pepper

6 medium potatoes, peeled and shredded

1/2 cup finely chopped onion

1/4 cup vegetable oil

 

 

 

Directions:

1. In a large bowl, beat together eggs, flour, baking powder, salt,

and pepper. Mix in potatoes and onion.

2. Heat oil in a large skillet over medium heat. In batches, drop

heaping tablespoonfuls of the potato mixture into the skillet. Press

to flatten. Cook about 3 minutes on each side, until browned and

crisp. Drain on paper towels.

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