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Arousing Artichoke Pasta Hi Pearl,

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Hi Pearl, I can't wait to try this recipe. (:-)))))) I'm smiling, Donna

 

 

Arousing Artichoke Pasta

Makes 4 Servings

 

1/2 lb. tri-colored pasta (or elbow macaroni)

1/2 medium onion, chopped

2 cloves garlic, minced

1 Tbsp. olive oil

1/2 lb. firm or extra-firm tofu, diced

1 (14-oz.) can artichoke hearts, quartered

1 (12-oz.) can diced tomatoes

1 (8-oz.) can tomato sauce

 

Cook the pasta according to the package directions.

While the pasta is cooking, sauté the onion and garlic in the olive

oil for 1 to 2 minutes. Add the diced tofu and sauté for 2 minutes,

then add the artichokes, tomatoes, and tomato sauce.

Drain the pasta and combine all the ingredients.

 

 

 

 

 

 

 

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