Guest guest Posted March 29, 2005 Report Share Posted March 29, 2005 Thanks for posting the veg Worcestershire recipe. It is always nice to have more options and sauce recipes in our files. Do you have any recipes for vegetarian homemade steak sauce? ~ pt ~ Do not wish to be anything but what you are, and try to be that perfectly. ~ St. Francis De Sales ~~~*~~~*~~~*~~~*~~~> , melly0 <melly0s> wrote: > i've tried annie's worcestishire sauce and it's good. > but i found a recipe for the sauce and it tastes great > and it's cheaper than buying just one bottle. you can > alter it and substitute other things and it still > comes out fine > http://www.missroben.com/peanut_allergy_id185.html > > Vegetarian Worcestershire Sauce > > 1 cup cider vinegar > 1/3 cup dark molasses > 1/4 cup soy sauce -- i use low sodium > 1/4 cup water > 3 Tbsp lemon juice > 1 1/2 tsp salt > 1 1/2 tsp powdered mustard > 1 tsp onion powder > 3/4 tsp ground ginger > 1/2 tsp black pepper > 1/4 tsp garlic powder > 1/4 tsp cayenne pepper > 1/4 tsp ground cinnamon > 1/8 tsp ground cloves -- or allspice > 1/8 tsp ground cardamom > > Combine all the ingredients in a blender. Pour into a > saucepan and bring to a boil. Store in a jar in the > refrigerator. Makes about 2 cups. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 29, 2005 Report Share Posted March 29, 2005 just the worcestershire recipe. i can't seem to find a vegan/veg steak sauce. --- ~ PT ~ <patchouli_troll wrote: > > Thanks for posting the veg Worcestershire recipe. > It is always nice to have more options and sauce > recipes in our files. > Do you have any recipes for vegetarian homemade > steak sauce? > > ~ pt ~ > > Do not wish to be anything but what you are, > and try to be that perfectly. > ~ St. Francis De Sales > ~~~*~~~*~~~*~~~*~~~> > , melly0 > <melly0s> > wrote: > > i've tried annie's worcestishire sauce and it's > good. > > but i found a recipe for the sauce and it tastes > great > > and it's cheaper than buying just one bottle. you > can > > alter it and substitute other things and it still > > comes out fine > > http://www.missroben.com/peanut_allergy_id185.html > > > > Vegetarian Worcestershire Sauce > > > > 1 cup cider vinegar > > 1/3 cup dark molasses > > 1/4 cup soy sauce -- i use low sodium > > 1/4 cup water > > 3 Tbsp lemon juice > > 1 1/2 tsp salt > > 1 1/2 tsp powdered mustard > > 1 tsp onion powder > > 3/4 tsp ground ginger > > 1/2 tsp black pepper > > 1/4 tsp garlic powder > > 1/4 tsp cayenne pepper > > 1/4 tsp ground cinnamon > > 1/8 tsp ground cloves -- or allspice > > 1/8 tsp ground cardamom > > > > Combine all the ingredients in a blender. Pour > into a > > saucepan and bring to a boil. Store in a jar in > the > > refrigerator. Makes about 2 cups. > > > > > Quote Link to comment Share on other sites More sharing options...
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