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This was recommended to me today carmelized veggies

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I do that veggie to and I also carmelize carrots and parsnips. Hey I forgot

about parsnips. I love those too.

 

Jiraph Wirpel <wirpel wrote:Speaking of carmelized veggies...

 

 

 

 

 

Cut up a califlower thin - cut up some parsnip thin -

place it in a skillet with 2-3 TBL olive oil. Cook

without stirring until it is carmelized (soft and

brown) - That's it.

 

 

 

" The cat did not respond. She did not believe in paraphrasing anybody. If

people pursued this same feline wisdom, there'd be a lot fewer

misunderstandings. "

From Kinky Friedman's

Meanwhile, Back at the Ranch

 

 

 

 

 

Make your home page

http://www./r/hs

 

 

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