Guest guest Posted March 4, 2005 Report Share Posted March 4, 2005 Same here.....too busy for the kitchen and I have all my ingredients ready to make lemon snowcap cookies. If I do I will probably eat 1/2 of them. I've been begging for this recipe and finally got a copy. Hopefully I will find a few spare moments to submit a few recipes..................Happy Friday night, Donna organic_homestead <organic_homestead wrote: Hello all! It's been pretty quiet over here. Well, I've been plugging away at improving my bread making skills and was pretty successful making an orange poppy seed bread. I've also finally found out the difference between " bread machine " yeast and regular yeast. So, I guess I'll break down and buy that even though it is a little bit more expensive. But it sure feels good to have a loaf come out right! My Guineas love the bread! I've been feeding what's leftover from the other loaves. I can almost get a few to take it out of my hand. So, very nice weather predicted for the weekend. Perhaps that will get me out of my cooking slump. The last two weeks I just haven't really been in the mood to cook. Denise Quote Link to comment Share on other sites More sharing options...
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