Guest guest Posted February 25, 2005 Report Share Posted February 25, 2005 P/S They are good and perfect for anyone that can't eat chocolate. You can also use another flavored extract if you don't care for almond. My sister uses lemon. Happy Friday.Donna Taylor <veralinnyumsweet wrote: Wow, this sounds extremely interesting. Thank you. --- GeminiDragon wrote: > > > Swedish White Brownies > > > > This recipe has been in my > > family for over 100 years. Modified a little > over the years. > > > > Preheat oven to 325 > > > > ½ cup melted butter or margarine > > 2 large eggs > > 1 cup flour (I use unbleached all purpose) > > (little bit of cinnamon or cardamom is optional > added to flour) > > 1 cup granulated sugar > > 1 tsp. almond extract > > > > Optional slivered almonds for top > > Optional turbinado or powdered sugar for top > > > > Beat eggs until light and frothy. Add sugar > and extract mix well. > > Stir in flour and mix, then add butter. > > Grease an 8X8 pan and spread batter evenly. > > Bake for 30 minutes (test by inserting a > toothpick in center) > > When done I like to dust top with powdered > sugar or turbinado sugar as it cools. > > Slivered almonds, crushed pecans or walnuts are > also delicious on top. > > Cut in squares and serve. > > Enjoy........................Donna > > > > > " A smile is a curve that sets all things straight. " > > > > > > > Sports - Sign up for Fantasy Baseball. > > [Non-text portions of this message have been > removed] > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 25, 2005 Report Share Posted February 25, 2005 I made them last night for my husband, and he loved them. Thanks again. --- GeminiDragon <thelilacflower wrote: > > P/S They are good and perfect for anyone that can't > eat chocolate. You can also use another flavored > extract if you don't care for almond. My sister > uses lemon. Happy Friday.Donna ===== Be here now. Mail - You care about security. So do we. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 25, 2005 Report Share Posted February 25, 2005 That's nice to hear. It's a simple recipe and most people have all those ingredients on hand. Have a nice weekend..........Donna Taylor <veralinnyumsweet wrote: I made them last night for my husband, and he loved them. Thanks again. --- GeminiDragon <thelilacflower wrote: > > P/S They are good and perfect for anyone that can't > eat chocolate. You can also use another flavored > extract if you don't care for almond. My sister > uses lemon. Happy Friday.Donna ===== Be here now. Mail - You care about security. So do we. Quote Link to comment Share on other sites More sharing options...
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