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doug/ tofu.. was chili bean ...

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=) I went vegetarian 12 years ago, and I remember the first times we

had tofu... YUCK! I'm sure it was that totally foreign and rather

tasteless texture in my mouth that I did not like.. but now I can

actually say, and mean it, I love tofu!

 

I never ever (EVER!) would have imagined that I'd enjoy eating tofu..

so I know what you mean about experimenting, and finding what works,

and tastes good..

 

have fun experimenting, and keep your wife wondering! You'll really

surprise her when you come up with your own wonderful tofu concoctions!

<< don't forget to share them with us!! =) >>

 

have a fantastic friday!

=)

Jenni

 

On Friday, February 4, 2005, at 06:19 AM, Doug wrote:

 

>

> Thanks to to all for your responses on freezing tofu.  I have never

> been a big tofu fan, but I have been discovering dishes where I

> actually like the tofu (the issue is basically a texture thing).  I

> am not vegetarian so for me it is easy to find tofu substitutes

> (odd, most people go the other way :>)), but now that I am learning

> more I will begin experimenting.  My wife is also amazed at the

> change in my heating over the past year or so.  Me eating tofu and

> saying I like it will really get her wondering.  Thanks again.

 

 

 

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