Guest guest Posted January 31, 2005 Report Share Posted January 31, 2005 Denise, Thanks for the suggestions. No I haven't experimented too much w/tofu. My one try at it I didn't like it at all but I found out that I didn't get enough of the water out. I promised myself that I wouldn't give up. Putting it in the food processor sounds great, I think I might like that. And thanks for the pasta sauce suggestion, that would be good too. How new am I at this - like last week new! I'm trying, I still haven't given up meat completely. I've still been eating chicken and a little pork but I'm finding that I really don't like the taste of it too much any more! Thanks for all the helpful hints - this group is really great. Pam On Mon, 31 Jan 2005 23:16:25 -0000 " organic_homestead " <organic_homestead writes: <Although since you say you're new at this, perhaps you haven't experimented much with tofu, either. How long have you been a vegetarian? <I started about three years ago, with some setbacks. My partner has been a solid vegetarian for 8 or 9 years now. Although I sometimes feel that he eats way too much cheese. Denise Quote Link to comment Share on other sites More sharing options...
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