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Just made this up, combining some different recipes and it was great! So

easy too!

 

Lentil Loaf

 

1 c lentils

3 c veg broth

2 c oats

1 c ketchup

2 heaping tbsp nayonaise

1 tbsp worchestershire sauce

2 tbsp soy sauce

1 tbsp minced garlic

1/2 cup sliced almonds

 

Bring the broth to a boil and add lentils. Simmer 20 minutes. Turn off heat

and stir in oats, 3/4 cup ketchup, nayonaise, worchestershire sauce, soy

sauce, garlic, almonds, and 1/2 cup water. Stir well and place in a greased

loaf pan. Top with remaining ketchup and bake at 350 degrees for 30

minutes. Serve with mashed potatoes, mushroom gravy, and a green vegetable.

 

Veronica

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