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Question about the 'late-in-life vegetarian' appetite- Okra

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Fried okra is the best but if you slice thin and rinse well it's not really

slimy in soup.

 

~Candace~ <carvers wrote:You gotta FRY the okra :) It's not slimy

then and tastes great. I despise okra for the sliminess as well, but I'll eat a

plate full fried :)

 

Candace

 

 

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